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Holland’s Pies are on the lookout for charities and food banks in need of some comfort food – and they want your nominations
For the first instalment of our aptly named new series, ManchesterChef, Simon Wood makes us a proper pie
As reassuring as it to witness huge investment in Manchester city centre, it’s especially heart-warming to see exciting new ventures popping up on the outskirts. Like Coal and Cotton, which
“This is something very special. I’m sure it doesn’t happen very often!” beams John Mettrick, the man behind JW Mettrick & Son family-run butchers in Glossop, a market town nestled
Everyone loves a pie. The average Brit eats a whopping 2,160 pies over their adult lifetime, according to a recent study – that’s 36 a year. It’s around £1 billion worth.
It all began in Salford
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