Ignite the senses with a touch of spice this Christmas at Busaba. With its new festive fayre featuring seasonal dishes and cocktails with a twist, delicious group dining set sharing menus and private dining options, Busaba will make it the most wonderful Thai of the year.
Swap presents and indulge in family-style sharing dishes at the table, including the restaurant’s signature Thai calamari, classic Pad Thai noodles, and fragrant fried chicken.
Enjoy the buzz of festive Bangkok with the tastes, flavours and aromas of Busaba’s seasonal menu created by executive chef Jude Sangsida. And Busaba’s creative canapés and festive drinks packages will ensure every party goes off with a bang.
The Seasonal Specials menu boasts an array of innovative and enticing dishes to suit all tastes. Feast on Thai spiced crab and prawn cocktail with Sriracha mayo; king prawn parcels in Thai basil broth; and tender chilli lamb stir fried in sizzling woks with chilli, garlic, padrón peppers and runner beans.
Smoked duck and orange salad with a chilli dressing is fruity and fresh, the perfect entrée if you’re looking to start your meal with something light.
For mains, the red chilli beef fillet is a real highlight. The tender beef packs a moderate heat and is complimented perfectly by the soft, fluffy jasmine rice for an authentic Thai taste.
The Seasonal Specials menu is best enjoyed as a set menu and includes a small plate, a main, prawn crackers and unlimited rice or fries for £19.90 per person. Each dish is also available to order individually with small plate prices starting from £6.75 and individual main course from £12.95.
For groups of 8 or more, Busaba offer a range of dining menus from £19.90 per person. Enjoy a range of small plates, noodles, stir-fries, and curries, accompanied by prawn crackers and jasmine rice with dishes served to the middle of the table in true Thai style so diners can share each plate.
For larger parties, Busaba offers the option of private dining rooms, too.
Complementing the fragrant flavours and vibrant colours are a selection of holiday-inspired tipples. Busaba have put their own Thai twist on some festive tipples with a spiced mulled wine highlighting hints of vanilla, orange, apple, cinnamon, clove and lemongrass to warm you up this winter. The Bangkok Christmas sour is Busaba’s very own reinvention of a classic cocktail with lemongrass infused Amaretto, lemon juice and cardamom bitters.
Book your Christmas party now and enjoy a complimentary cocktail for each guest upon arrival, plus a £20 gift card to use in the New Year.