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2019 has been a big year for Manchester’s food scene. The city got its first Michelin star in over 40 years for Simon Martin’s Mana in Ancoats. High profile new
They spend hours toiling in the kitchen, creating culinary masterpieces for us. But what do the chefs at top Manchester restaurants eat when they get home, tired after a long
Exose Lopo-Ndinga, a 22-year-old chef de partie at James Martin Manchester who trained at South Trafford College, is currently storming ahead on hit BBC show MasterChef: The Professionals. From thinking
Top Manchester restaurant James Martin Manchester will soon have more than one famous chef in its kitchen. Chef de partie Exose Lopo-Ndinga, who trained at South Trafford College, will appear
UPDATE 30th August: According to James Martin’s social media, though the lunch event will still take place, the car collection will no longer be on display because of the Extinction
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