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For one week only, the Michelin starred restaurant is doing a whole barbecued lobster roll – we couldn’t wait to try one
Sounds Like Scran is asking the city’s food lovers, home cooks and hospitality industry to share personal stories about their favourite dish
The new Michelin green star highlights restaurants ‘at the forefront of the industry when it comes to their sustainable practices and who act as role models to us all’
Cooking has become a huge part of lockdown life for families, and the pandemic has seen a generation of ‘little chefs’ emerge
All profits will go towards producing and distributing meals for vulnerable people in Greater Manchester
Many bars and restaurants are already operating at reduced capacity – and they say the curfew could be the final nail in the coffin
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