First look at bold New York style revamp of the award-winning restaurant inside King St Townhouse

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King Street Townhouse has renovated its award-winning restaurant, The Tavern.

The Tavern is a warm and inviting retreat, showcasing soft lighting, plush booths and lavish décor synonymous with the Eclectic Hotel Collection properties, designed by co-founder and interior designer Sally O’Loughlin.

“We’ve been inspired by the relaxed, neighbourhood restaurant scene in New York,” says Eclectic Hotel Collection managing director Richard Kwiecien.

“The Tavern at King Street Townhouse offers seasonally-inspired contemporary cuisine infused with Eclectic sensibilities. All day dining from breakfast to brunch, a quiet spot for your business lunch, a relaxed and informal dinner, post work drinks or a place to simply enjoy a coffee, laptop in tow. This is the all day dining destination that Manchester has been waiting for.”

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Residents and non-residents can recharge with The Tavern’s warming restaurant offerings such as homemade fish pie, shepherd’s pie and fresh salads or enjoy sharing plates such as calamari or carpaccio over a glass or two of wine.

Unwind with the full-service bar offering, serving premium wine, beer, champagne and cocktails or sit back and enjoy the finest tea and coffee over a good book.

On Thursdays, Fridays and Saturdays throughout December, The Tavern will have a DJ playing from 6pm – perfect for post-work drinks in the most Eclectic of settings.

Serving classic favourites crafted from local, market-inspired ingredients alongside smaller sharing plates and the sought after afternoon tea, The Tavern is Manchester’s place to eat, sip and socialise for informal, everyday occasions.

It’s worth mentioning that there’s set to be a brand new cheese and wine tasting experience starting so head down next weekend, Saturday 9th December at 1pm for a 1.30pm start.

The beautiful and intimate wine cellar hosts up to 14 people. Guests will enjoy an arrival glass of Montaudon Champagne followed by indulging in five different cheeses with a selection of chutneys, figs, celery, grapes, freshly baked breads and crackers alongside paired wines.

£45 per person includes a glass of of Montaudon Champagne on arrival, five different cheeses along with a selection of chutneys, figs, grapes, celery, fresh breads and crackers, five taster glasses of wine (two white , two red and a port).

See you there.

10 Booth St, Manchester M2 4AW

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