Weekends at The Blues Kitchen Manchester are fuelled with Southern-inspired dishes from their legendary menu, with added Brunch favourites.
Looking for a boozy brunch? Guests can go bottomless for 90 minutes of unlimited Rum Punch, Mimosas or Prosecco for only £35 per person, with a delicious main dish of your choice included within the price.
Start the day right with Smoked Salmon & Eggs, perfectly cooked poached eggs wrapped in salmon, served on potato fritters with a side of sour cream and house pickle. Alternatively, try the popular vegetarian Huevos Rancheros, a dish featuring two crispy corn tortillas, topped with fried eggs, rancheros sauce, refried beans and feta, with avocado and sour cream served on the side.
Other brunch dishes include the Breakfast Burrito, stuffed with scrambled egg, roast chorizo, pancetta, mature cheddar, baby spinach, hash browns, jalapenos and grilled tomato mayo, served with fries or salad. If you’d prefer something sweet, try the fluffiest Buttermilk Pancakes in town, topped with banana, hazelnut and caramel.
For those who can’t resist The Blue’s Kitchens’ famous all-day menu, tuck into some American favourites, from Buttermilk Fried Chicken, St Louis Pork Ribs, the hearty Bacon Double Smashburger or Hot Chicken Buffalo Sandwich.
Vegan and veggie options are also on offer, including the Vegan Cheeseburger, Sweet Potato & Pumpkin Curry and the Crunchy Salad Bowl with Chickpea Fritters.
If you don’t fancy going bottomless, choose from a wide range of specially crafted cocktails, beers and spirits. Refreshing non-alcoholic drinks are available too, from the Vegan Oreo Shake, Salted Caramel Almond Crunch to freshly squeezed orange juice and mocktails.
Every Saturday, brunch goers can also enjoy the Hip Hop Orchestra Brunch alongside the bottomless offer. Expect three incredible live shows from The Untold Orchestra performing live renditions of RnB and Hip Hop classics throughout the early afternoon.
Book Bottomless Brunch at The Blues Kitchen Manchester
